Quick Green Pasta Sauce

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Dinner is ready in minutes with our gluten free green pasta sauce recipe. Use our ‘Sauce Mix’ and by the time you boil the pasta this gluten free ‘no cook’ spinach pasta sauce is ready to go!

Gluten Free Dairy Free Vegan

Serves 2

Ingredients

50g / ½ cup Sauce Mix

250mls / 1 cup GF vegetable stock

30g / 1 tablespoon pesto

50g / 1 large handful baby spinach

Flesh of 2 small or 1 large very ripe avocado

175 g GF spaghetti

Optional

Broccolini or Extra Spinach leaves for serving

Method

While the spaghetti is cooking in boiling water, put the Sauce Mix, vegetable stock, pesto, spinach and avocado in a blender and puree til smooth. Tip into a saucepan and over medium heat stir til hot and thickened. Pour over cooked, drained spaghetti and top with grated parmesan cheese and cracked black pepper.

Serve with some steamed broccolini or extra spinach leaves