Chocolate Crackles

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If you are looking for some healthier ideas when throwing your next kids party, try our refined sugar free version of everyone's favourite childhood party treat! Our easy chocolate crackle recipe made with our Seedy Morning Muesli is Gluten Free and Vegan.

Dairy Free · Nut Free · Vegan

Makes 20

Ingredients

200g / 2 cups Seedy Morning Muesli

100g / 1 cup dessicated coconut

50g / ½ cup coconut sugar, powdered*

40g / 3 tablespoons cocoa powder

60g / ¼ cup cacao butter

120g / ½ cup coconut oil, melted

Method

On a tray put twenty regular size paper patty pans.

Place Seedy Morning Muesli and coconut in a mixing bowl. Sieve the coconut sugar powder and cocoa powder into the bowl and combine.

Melt the cacao butter in a small bowl over hot water then stir in the melted coconut oil. Have both at a lukewarm temperature to ensure even blending. Pour this into the dry ingredients and stir really well to thoroughly coat everything.

Spoon a tablespoon of mix into each patty pan and put in the fridge to set then store in an airtight container in the fridge for up to a month.

* Powdered coconut sugar is easily made from coconut sugar whizzed in a high speed blender until fine.